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The Psychology of food choice /

The Psychology of food choice / edited by Richard Shepherd and Monique Raats - Wallingford : CABI, 2010 - x, 399 p. : ill. ; 25 cm. - Frontiers in nutrition science ; no. 3 .

ISBN: 9781845937232

Subjects--Topical Terms:
Food habits--Psychological aspects

Dewey Class. No.: 394.12019 / P974

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