Normal view
MARC view
- Food handling.
Entry Topical Term
001 - CONTROL NUMBER
- control field: 44985
003 - CONTROL NUMBER IDENTIFIER
- control field: MTX
005 - DATE AND TIME OF LATEST TRANSACTION
- control field: 20190306110924.0
008 - FIXED-LENGTH DATA ELEMENTS
- fixed length control field: 190306|| aca||aabn | a|a d
040 ## - CATALOGING SOURCE
- Original cataloging agency: MTX
- Transcribing agency: MTX
150 ## - HEADING--TOPICAL TERM
- Topical term or geographic name entry element: Food handling.
670 ## - SOURCE DATA FOUND
- Source citation: Work cat.: (MTX)19092: Marriott, Norman G. 44983, Principles of food sanitation /, c1999






