Image from Amazon.com
Hotel management and operations / edited by Denney G. Rutherford, Michael J. O'Fallon
Call number: 647.94 H832 Material type:
TextPublication details: Hoboken, N.J. : John Wiley & Sons, c2007Edition: 4th edDescription: xviii, 478 p. : ill. ; 24 cmISBN: - 0471470651
- 647.94 H832
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
General Book
|
PBRU Library บรรณราชฯ ชั้น 4 | หนังสือภาษาอังกฤษ ชั้น 4 | 647.94 H832 (Browse shelf(Opens below)) | 1 | Available | 1000131887 |
Browsing PBRU Library shelves,Shelving location: บรรณราชฯ ชั้น 4,Collection: หนังสือภาษาอังกฤษ ชั้น 4 Close shelf browser (Hides shelf browser)
|
|
|
|
|
|
|
||
| 647.94 D615D Dimensions of the hospitality industry : an introduction / | 647.94 H417H Hotel operations management / | 647.94 H565R 2018 Restaurant management / | 647.94 H832 Hotel management and operations / | 647.94 J76I The international hospitality industry / | 647.94 K79A Accident prevention for hotels, motels and restaurants / | 647.94 K87M Marketing for hospitality and tourism / |
There are no comments on this title.
Log in to your account to post a comment.
