TY  - BOOK
AU  - Caret,Robert L.
AU  - Denniston,Katherine J.
AU  - Topping,Joseph J.
TI  - Principles & applications of inorganic, organic, & biological chemistry
SN  - 0697250032
U1  - 540 
PY  - 1997///
CY  - Boston
PB  - WCB/McGraw-Hill
KW  - Chemistry
N1  - Chemistry: methods and measurement - - The structure of the atom - - Elements, atoms, and the periodic table - - Structure and properties of ionic and covalent compounds - - Calculations and the chemical equation - - States of matter: gases, liquids, and solids - - Reactions and solutions - - Chemical and physical change: energy, rate, and equilibrium - - Charge-transfer reactions: acids and bases and oxidation reduction - - Radioactivity and nuclear medicine - - An introduction to organic chemistry: the saturated hydrocarbons - - The unsaturated hydrocarbons: alkenes, alkynes, and aromatics - - Alcohols, phenols, thiols, and ethers - - Aldehydes and ketones - - Carbohydrates - - Carboxylic acids and carboxylic acid derivatives - - Lipids and their functions in biochemical systems - - Amines and amides - - Protein structure and function - - Enzymes - - Carbohydrate metabolism - - Aerobic respiration and energy production - - Fatty acid metabolism - - Introduction to molecular genetics
ER  -