TY  - BOOK
AU  - Holdsworth,S.D.
TI  - Thermal processing of packaged foods
SN  - 075140375X
U1  - 664.028 
PY  - 1997///
CY  - London ;New York
PB  - Blackie Academic & Professional
KW  - Food
KW  - Effect of heat on
KW  - Packaging
ER  -