TY  - BOOK
AU  - Montville,Thomas J.
AU  - Matthews,Karl R.
TI  - Food microbiology: an introduction 
SN  - 1555813968 (hardcover)
AV  - QR115 .M625 2008
U1  - 664.001/579 22
PY  - 2008///
CY  - Washington, DC
PB  - ASM Press
KW  - Food
KW  - Microbiology
UR  - http://portal.igpublish.com/iglibrary/search/ASMB0000023.html
ER  -