01067nam a2200277 a 4500 vtls000071042 MTX 130725s2011 a 001 0 eng d 9783527328888 (alk. paper) 201507201410 VLOAD 1 STAFF MATRIX 201504221405 VLOAD 201311121044 su 201307251536 staff PBRU 664.02 Ex96 Extrusion-cooking techniques : applications, theory and sustainability / edited by Leszek Moscicki. Extrusion cooking techniques Weinheim, Germany : Wiley-VCH Verlag, 2011. xiii, 220 p. : ill. (some col.) ; 25 cm. Food processing machinery 103047 Food Extrusion 103048 Extrusion process 103049 Processed foods 102818 Food industry and trade 49692 Moscicki, Leszek 103050 201311 1 67672 67672 0 0 0 0 ENGfl4 PBRU PBRU 1005 2013-11-12 3990.00 E25377 0 664.02 Ex96 1000175930 2018-06-21 00:00:00 1 2018-06-21 1