Dudbridge, Mike. <br/><br/>
Handbook of lean manufacturing in the food industry / 
Mike Dudbridge. 
 - Iowa, USA :  Blackwell Pub.,  2011 
 - 231 p. :  ill. ;  25 cm. 
<br/><br/><label>ISBN: </label>9781405183673 (pbk.) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food industry and trade--Management<br/>Food industry and trade--Waste minimization<br/>Lean manufacturing
<br/><br/><label>Dewey Class. No.: </label>664.00685  / D844H