Paolo, Claudio Pier.

Nutrition and cancer from epdemiology to biology [electronic resource] / Claudio Pier Paolo and Richard M Niles. - Sharjah : Bentham Science Publishers, 2012.

This e-book reviews some traditional and relatively new areas of nutrition and cancer. Epidemiological data is combined with molecular biology research and, where available, clinical trial data. The emerging science of "Nutrigenomics" is discussed with chapters on the biological role of various nutrition components from red wine, peppers, green tea, fish oil, cruciferous vegetables, retinoids; and the intersection of nutrition and epigenetics in hematopoiesis.

9781608054473


Cancer--Diet therapy.
Cancer--Nutritional aspects.
Cancer--Prevention.

RC262

641.5631