01780nam a2200325 a 4500 vtls000080055 MTX 160715 001 0 eng d 9780745648071 9780745648088 9780745675558 201607151125 staff 201605041237 admin eng Ebook McDonald, Bryan L... 117703 Food security [electronic resource] / McDonald, Bryan L.. WILEY, 2013. 218 p. Chapter, Lesson, Part 1. Food Security and the Global Food System. Chapter, Lesson, Part 2. From Local to Global: Shifts in World Food Systems. Chapter, Lesson, Part 3. Global Trends Impacting Food Security. Chapter, Lesson, Part 4. Ensuring Proper Nutrition: The Challenge of Malnutrition in an Era of Global Change. Chapter, Lesson, Part 5. Managing Global Environmental Change: The Environmental Impacts of Agriculture and Food Production. Chapter, Lesson, Part 6. Optimizing Food Safety: Threats to Health and Food Security from Disease, Contamination, and Biological Weapons. Cover, Title,Food security--Preface, Introduction, TOC,Contents--Preface, Introduction, TOC,Acknowledgments--Preface, Introduction, TOC,Abbreviations--Preface, Introduction, TOC,Introduction: Twenty-first Century Challenges to Food Security--References, Appendix, Index,Conclusion: Sustainable Food Security--References, Appendix, Index,References--References, Appendix, Index,Index. General & Introductory Political Science 117704 http://portal.igpublish.com/iglibrary/search/WILEYB0000029.html 10 76604 76604