Food & drink :  good manufacturing practice : a guide to its responsible management / 
 Food and drink 
Institute of Food Science and Technology (U.K.)  
 - 6th ed. 
 - Chichester ;  Wiley-Blackwell,  2013 
 - xv, 261 p. :  ill. ;  25 cm. 
<br/><br/><label>ISBN: </label>9781118318201 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food industry and trade--Quality control --Great Britain<br/>Food industry and trade--Quality control
<br/><br/><label>Dewey Class. No.: </label>338.47  / F686 2013