TY  - BOOK
ED  - Institute of Food Science and Technology (U.K.) 
TI  - Food & drink: good manufacturing practice : a guide to its responsible management 
SN  - 9781118318201
U1  - 338.47 
PY  - 2013///
CY  - Chichester
PB  - Wiley-Blackwell
KW  - Food industry and trade
KW  - Quality control
KW  - Great Britain
ER  -