Labels of origin for food : local development, global recognition / edited by Elizabeth Barham and Bertil Sylvander
Call number: 382.41 L116 Material type:
TextPublication details: Oxfordshire, UK : CABI, c2011Description: xviii, 218 p. : ill., maps ; 25 cmISBN: - 9781845933524
- 382.41 L116
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General Book
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PBRU Library บรรณราชฯ ชั้น 4 | หนังสือภาษาอังกฤษ ชั้น 4 | 382.41 L116 (Browse shelf(Opens below)) | 1 | Available | 1000175630 |
Geographical origin: a complex feature of agro-food products / G. Allaire, F. Casabianca, E. Thâevenod-Mottet -- Legal debates rrounding geographical indications / E.Thâevenod-Mottet, D. Marie-Vivien -- Current situation and potential development of geographical indications in Europe / F. Arfini, L.M. Albisu, C. Giacomini -- Geographical indications: collective organisation and management / S. Reviron, J.-M. Chappuis -- Geographical indications, consumers and citizens / A. Tregear, G. Giraud -- Origin products, geographical indications and rural development / G. Belletti, A. Marescotti -- Public policies and geographical indications / D. Barjolle, B. Sylvander, E. Thâevenod-Mottet -- Globalization and geographical indications / B. Sylvander, G. Allaire -- Geographical indications in USA / E. Barham, C. Hinrichs -- Geographical indications in developing countries / D. Sautier, E. Bienabe, C. Cerdan
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