| 000 | 00740naa a2200217 a 4500 | ||
|---|---|---|---|
| 001 | vtls000049731 | ||
| 003 | MTX | ||
| 008 | 050730 2003 vaua 001 0 eng d | ||
| 039 | 9 |
_a201607252301 _bVLOAD _c1 _dSTAFF MATRIX _c201504221630 _dVLOAD _c201504221356 _dVLOAD _y200507301017 _zpawinee |
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| 040 | _aPBRU | ||
| 082 | 0 | 4 |
_a641.36 _bM484 |
| 245 | 0 | 4 |
_aThe Meat buyers guide / _cby NAMP, North American Meat Processors Association |
| 250 | _a3rd ed. | ||
| 260 |
_aReston, Va. : _bNorth American Meat Processors Association, _c2003 |
||
| 300 |
_axxii, 226 p. : _bill. ; _c28 cm. |
||
| 650 | 0 |
_aMeat cuts _xStandards _974553 |
|
| 710 | 2 |
_aNorth American Meat Processors Association _974554 |
|
| 910 | _a200507 | ||
| 942 | _c1 | ||
| 999 |
_c46805 _d46805 |
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