| 000 | 00740nam a22002177a 4500 | ||
|---|---|---|---|
| 999 |
_c87403 _d87403 |
||
| 008 | 180717s2018 th a|||| |||| 000 0 eng d | ||
| 020 | _a9781119133667 | ||
| 040 | _aPBRU | ||
| 082 | 0 | 4 |
_a664.07 _bS534F 2018 |
| 100 | 1 | _aShaw, Ian C. | |
| 245 | 1 | 0 |
_aFood safety : _bThe science of keeping food safe / _cIan C. Shaw |
| 250 | _a2nd ed. | ||
| 260 |
_aHoboken, NJ : _bJohn Wiley & Sons, Inc.,, _c2018 |
||
| 300 |
_axiv, 548 p. : _bill. ; _c25 cm. |
||
| 541 |
_aร้านสารพันธ์ศึกษา ; _bนครปฐม ; _cซื้อ ; _d09/12/2019 ; _h4,300 |
||
| 650 | 0 |
_aFood _xAnalysis _927405 |
|
| 650 | 0 |
_aFood contamination _9100378 |
|
| 650 | 0 |
_aFood _xSafety measures _974157 |
|
| 910 | _a201912 | ||
| 942 |
_2ddc _c1 |
||
| 039 |
_c1 _dSTAFF MATRIX |
||