Introduction to hospitality / (Record no. 36611)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01070 am a2200229 4500 |
| 001 - CONTROL NUMBER | |
| control field | vtls000039173 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | MTX |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 011223s1999 njua 001 0deng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0139178813 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | 0040-00160 |
| 039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] | |
| Level of rules in bibliographic description | 201607251846 |
| Level of effort used to assign nonsubject heading access points | VLOAD |
| Level of effort used to assign subject headings | 201504221607 |
| Level of effort used to assign classification | VLOAD |
| Level of effort used to assign subject headings | 201211141902 |
| Level of effort used to assign classification | VLOAD |
| Level of effort used to assign subject headings | 201206060041 |
| Level of effort used to assign classification | VLOAD |
| -- | 200405061752 |
| -- | VLOAD |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | PBRU |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 647.94 |
| Item number | W181I |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Walker, John R. |
| 9 (RLIN) | 61567 |
| 245 10 - TITLE STATEMENT | |
| Title | Introduction to hospitality / |
| Statement of responsibility, etc. | John R. Walker |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 2nd ed |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Upper Saddle River, N.J. : |
| Name of publisher, distributor, etc. | Prentice Hall, |
| Date of publication, distribution, etc. | 1999 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xxiii, 501 p. : |
| Other physical details | illus ; |
| Dimensions | 26 cm. |
| 505 2# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Hospitality - - Tourism - - Hotel business - - Hotel and rooms division operation - - Hotel operations - - Restaurant business - - Restaurant operations - - Managed services - - Beverages - - Recreation and leisure - - Gaming entertainment industry - - Meetings, conventions, and expositions - - Marketing, human resources, and culture - - Leadership and management |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Hospitality industry |
| General subdivision | Management. |
| 9 (RLIN) | 52477 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | General Book |
| Withdrawn status | Lost status | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Cost, normal purchase price | Total Checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Available for Loans | หนังสือภาษาอังกฤษ ชั้น 4 | PBRU Library | PBRU Library | บรรณราชฯ ชั้น 4 | 06/05/2004 | 1980.00 | 647.94 W181I | 1000079940 | 21/06/2018 | 1 | 21/06/2018 | General Book |
