Image from Amazon.com
Introduction to hospitality / John R. Walker
Call number: 647.94 W181I Material type:
TextPublication details: Upper Saddle River, N.J. : Prentice Hall, 1999Edition: 2nd edDescription: xxiii, 501 p. : illus ; 26 cmISBN: - 0139178813
- 647.94 W181I
Partial contents:
Hospitality - - Tourism - - Hotel business - - Hotel and rooms division operation - - Hotel operations - - Restaurant business - - Restaurant operations - - Managed services - - Beverages - - Recreation and leisure - - Gaming entertainment industry - - Meetings, conventions, and expositions - - Marketing, human resources, and culture - - Leadership and management
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
General Book
|
PBRU Library บรรณราชฯ ชั้น 4 | หนังสือภาษาอังกฤษ ชั้น 4 | 647.94 W181I (Browse shelf(Opens below)) | 1 | Available | 1000079940 |
Hospitality - - Tourism - - Hotel business - - Hotel and rooms division operation - - Hotel operations - - Restaurant business - - Restaurant operations - - Managed services - - Beverages - - Recreation and leisure - - Gaming entertainment industry - - Meetings, conventions, and expositions - - Marketing, human resources, and culture - - Leadership and management
There are no comments on this title.
Log in to your account to post a comment.
