Seafood science : | advances in chemistry, technology, and applications / (Record no. 72668)

MARC details
000 -LEADER
fixed length control field 01162nam a2200265 a 4500
001 - CONTROL NUMBER
control field vtls000076079
003 - CONTROL NUMBER IDENTIFIER
control field MTX
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20260214135705.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 150520s2015 a 001 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781466595828
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201507201415
Level of effort used to assign nonsubject heading access points VLOAD
Level of effort used to assign subject headings 6182
Level of effort used to assign classification นิรดา เอี่ยมอาษา
Level of effort used to assign subject headings 201505201529
Level of effort used to assign classification su
-- 201505201528
-- su
040 ## - CATALOGING SOURCE
Original cataloging agency PBRU
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.94
Item number Se438 2015
245 00 - TITLE STATEMENT
Title Seafood science :
Remainder of title advances in chemistry, technology, and applications /
Statement of responsibility, etc. editor, Se-Kwon Kim, Department of Marine-bio Convergence science specialized Graduate School of Convergence Science and Technology Pukyong National University Pusan, Republic of Korea.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Boca Raton :
Name of publisher, distributor, etc. CRC Press/Taylor & Francis,
Date of publication, distribution, etc. 2015
300 ## - PHYSICAL DESCRIPTION
Extent viii, 597 pages :
Other physical details illustrations (some color) ;
Dimensions 24 cm
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Seafood
9 (RLIN) 49666
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food
General subdivision Composition
9 (RLIN) 27404
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Fishery processing
9 (RLIN) 47812
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Fisheries
9 (RLIN) 48827
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Kim, Se-Kwon
9 (RLIN) 110707
910 ## - USER-OPTION DATA (OCLC)
User-option data 201505
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type General Book
Koha issues (borrowed), all copies 18
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Cost, normal purchase price Inventory number Total Checkouts Total Renewals Full call number Barcode Checked out Date last seen Date last checked out Copy number Price effective from Koha item type
      Available for Loans หนังสือภาษาอังกฤษ ชั้น 4 PBRU Library PBRU Library บรรณราชฯ ชั้น 4 20/05/2015 6435.00 E26115 22 24 664.94 Se438 2015 1000184218 13/08/2026 14/02/2026 14/02/2026 1 21/06/2018 General Book


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