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Introducing food science / Robert L. Shewfelt
Call number: 664 S554I Material type:
TextPublication details: Boca Raton : CRC Press, c2009Description: xvii, 363 p. : ill. ; 24 cmISBN: - 9781587160288
- 664 S554I
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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General Book
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PBRU Library บรรณราชฯ ชั้น 4 | หนังสือภาษาอังกฤษ ชั้น 4 | 664 S554I (Browse shelf(Opens below)) | 2 | Available | 1000175905 | ||||||||||||
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General Book
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PBRU Library บรรณราชฯ ชั้น 4 | หนังสือภาษาอังกฤษ ชั้น 4 | 664 S554I (Browse shelf(Opens below)) | 1 | Available | 1000157007 |
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