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Extrusion-cooking techniques : applications, theory and sustainability / edited by Leszek Moscicki.
Call number: 664.02 Ex96 Material type:
TextPublication details: Weinheim, Germany : Wiley-VCH Verlag, 2011.Description: xiii, 220 p. : ill. (some col.) ; 25 cmISBN: - 9783527328888 (alk. paper)
- Extrusion cooking techniques
- 664.02 Ex96
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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General Book
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PBRU Library บรรณราชฯ ชั้น 4 | หนังสือภาษาอังกฤษ ชั้น 4 | 664.02 Ex96 (Browse shelf(Opens below)) | 1 | Available | 1000175930 |
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